All sizzlelane Recipes

sizzlelane brings you all the recipes you'll ever want. Whether it's everyday cooking or solo meals, find easy, flavor-packed options to enjoy anytime!

154 listings available in this group. Pg 2 / 18

sizzlelane's Recipe Collection

Warm, gooey-centered Chocolate Lava Cakes with Raspberry Coulis drizzled over, served on a white plate.
Chocolate Lava Cakes Raspberry

Rich molten chocolate cakes feature gooey centers paired with vibrant raspberry sauce and a hint of vanilla.

A close-up of freshly baked Irish Soda Bread Muffins with Raisins reveals tender crumb and juicy raisin specks, ready to serve warm with honey.
Irish Soda Bread Muffins

Tender, lightly sweet muffins inspired by Irish soda bread, filled with juicy raisins.

Saucy ground beef Sloppy Joes piled on buttery toasted buns topped with dill pickle slices.
Sloppy Joes Toasted Buns Pickles

Saucy ground beef in tomato sauce served on toasted buns topped with crunchy pickles and tangy flavors.

Bite-sized Strawberry Shortcake Cups layered with macerated strawberries and velvety whipped cream, ready to serve.
Strawberry Shortcake Cups

Sweet shortcake cups layered with fresh strawberries and light whipped cream for a portable classic twist.

This easy Creole Corn Maque Choux with Peppers is a creamy Southern side dish garnished with fresh parsley and scallions.
Creole Corn Maque Choux

A vibrant dish featuring sweet corn, bell peppers, Creole spices, and creamy texture, perfect for any meal.

Chocolate Peanut Butter Hearts with Sea Salt stacked on a white plate, ready to serve as a sweet and salty dessert treat.
Chocolate Peanut Butter Hearts

Silky chocolate shells envelop creamy peanut butter hearts finished with a sprinkle of flaky sea salt.

Freshly baked Pizza Rolls with Beef Pepperoni and Cheese served warm with a side of marinara dip.
Beef Pepperoni Cheese Rolls

Golden dough rolls filled with beef pepperoni and melted cheeses ideal for sharing.

Pan Seared Scallops with Creamy Polenta, served warm with a hint of black pepper and herbs in an elegant presentation.
Pan Seared Scallops Creamy Polenta

Golden scallops served on velvety polenta with fresh herbs for a sophisticated dinner.

Sizzling Mardi Gras Shrimp Boil on a newspaper-lined table features juicy shrimp, golden corn on the cob, tender potatoes, and Andouille sausage, ready to enjoy with melted butter.
Mardi Gras Shrimp Boil

A lively mix of shrimp, corn, sausage, and potatoes seasoned with Cajun spices for a festive Southern classic.