Hot Breakfasts

A savory-sweet tart with roasted butternut squash, tart apples, and flaky golden crust for fall gatherings.

Fluffy stacks infused with lemon zest, juicy blueberries, and creamy ricotta for a bright start.

A nutrient-packed bowl blending spinach, pineapple, banana, and crunchy toppings for a vibrant boost.

A comforting dish featuring crispy corned beef hash and delicately poached eggs, perfect for brunch.