Sizzling Dinners

Tender lobster tails baked in rich garlic butter sauce with lemon and herbs

Tender chicken slow-cooked in Sweet Baby Ray's barbecue sauce with honey and aromatic spices for a juicy, flavorful main dish.

Tender zucchini boats filled with savory beef, tomatoes, and melted cheese for a satisfying weeknight meal.

Soft potato gnocchi in a velvety cream sauce with fresh spinach and crumbled feta—a comforting vegetarian main ready in 25 minutes.

Al dente pasta with fresh zucchini, squash, bell peppers, and snap peas in a light lemon-garlic sauce.

Tender Mexican-spiced chicken, slow-cooked until perfectly shreddable for your favorite tacos.

Savory baked casserole with ground beef, egg noodles, tomato sauce and cheddar—easy weeknight family meal.

Tender slow-cooked beef in spiced chile broth served in crispy tortillas with fresh toppings.

Juicy chicken and seasonal vegetables roasted together in sealed foil with Italian herbs for an effortless, flavorful meal.